Brunnen Cooks

The largest open-air kitchen in Central Switzerland opens its doors once again.

"Brunnen kocht" offers the opportunity to sample delicacies from all over the world from eleven to eleven o'clock. More than 30 amateur chefs will spoil guests with exotic dishes, but also with tried and tested ones from Switzerland and our neighbouring countries. The organiser Kultur Brunnen will serve fine wines at the wine bar and drinks in the village centre. It is advisable to come as early as possible - because: "Es hed solangs hed!"

In addition to the numerous dishes, there are also drinks typical of the country at the corresponding stands. Coffee, wine, beer and sweet drinks are served in the inn.